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Curcumin
1. CAS No.: 458-37-7
2. EINECS: 207-280-5
3. Specification: 10%-95%
4. Test :HPLC
5. Appearance: yellow Powder
6. Formula: C21H20O6
7. Mol. mass: 368.3799 g/mol
8. Density: 1.307g/cm3
9. Vapour pressure: 6.43E-15mmHg at 25°C
10. Melting point: 183°C
11.Boiling point: 593.2°C at 760 mmHg
12.flash point: 209.7°C
13.Main Function: Anti-inflammatory
14.Application: Medicine and Food
15.Dangerous mark: Xi:Irritant
More Detail of Curcumin
Turmeric (Curcuma longa) is a rhizomatous herbaceous perennial plant of the ginger family, Zingiberaceae.
It is native to tropical South Asia and needs temperatures between 20 °C and 30 °C (68 °F and 86 °F)
and a considerable amount of annual rainfall to thrive.
Plants are gathered annually for their rhizomes, and propagated from some of those rhizomes in the following season.
Phytochemicals Research of Curcumin
Phytochemicals found in turmeric have been investigated in preliminary research for their potential effects on diseases,
such as cancer,arthritis, and other clinical disorders.
As an example of such basic research, turmeric ameliorated the severity of pancreatitis-associated lung injury in mice.
According to one report, research activity into curcumin and turmeric is increasing.
In another preliminary research example, curcumin is being studied for whether
it alters the response to chemotherapy in patients with advanced bowel cancer, as found in a laboratory study.
Curcumin
Main Function:
1.Mainly used as flavor additive to pigments and foods.
2.It also has a good performances such as anticancer, anti-inflammatory, anti oxidation, antimutagenics, Lipoidemia reducing and etc.
3.The curcumin/polysorbate solution or curcumin powder dissolved in alcohol is used for water-containing products.
4.Over-coloring, such as in pickles, relishes, and mustard, is sometimes used to compensate for fading.
Packaging:25Kgs/drum. Available for different kinds of packing per customer's request.
Shipping:immediately after the receipt of confirmed order
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