chlorophyll-顶点医药化工集团

Product Name：	chlorophyll
Company Catalog：	TOP-FA0019
CAS No.：	11006-34-1 (65963-40-8)
Specifications：
Packaging：	25kg/bag

Product Description：

Quick Details

Type:	Herbal Extract	Variety:	Stevia Extract	Form:	Powder
Part:	Leaf	Extraction Type:	Solvent Extraction
Place of Origin:	Shandong China (Mainland)	Grade:	A	Model Number:	ST90, RA40-99
Appearance:	White powder	Test method:	HPLC

Specifications

Stevioside ( Stevia ) Extract
1) Natural stevia extract
2) Prevent diabetes, adiposity
3) High sweetness
4) Low calories

Stevia (Stevioside, Rebaudioside A) is natural and derived from the leaves of stevia plant, it does not contain any harmful chemicals often found in artificial sweeteners. Stevia is safe for diabetics, has been shown to help prevent tooth decay, and has even been recommended by the World Health Organization for use as a treatment for hypertension. By replacing sugar with stevia, consumers could potentially decrease caloric intake, helping to reduce obesity and other associated health risks.

Cas No:57817-89-7
Molecular Formula:C38H60O18
EINECS:260-975-5

Stevia product list:

Specification	Total Content, %	Reb-A Content, %	Sweetness of Sugar, times	Specific Optical Rotation	Specific Absorbance, E/CM	Ash, %	Moisture, %	Heavy Metals(Pb), %	Arsenic(As), %
Stevioside 90%	≥90	≥20	250	–35°~–38°	≤0.05	≤0.1	≤4	≤0.001	≤0.0001
Stevioside 95%	≥95	≥20	270	–35°~–38°	≤0.05	≤0.1	≤4	≤0.001	≤0.0001
Stevioside 98%	≥98	≥20	280	–35°~–38°	≤0.05	≤0.1	≤4	≤0.001	≤0.0001
Rebaudioside A 40%	≥90	≥40	300	–35°~–38°	≤0.05	≤0.1	≤4	≤0.001	≤0.0001
Rebaudioside A 50%	≥90	≥50	320	–35°~–38°	≤0.05	≤0.1	≤4	≤0.001	≤0.0001
Rebaudioside A 60%	≥90	≥60	330	–35°~–38°	≤0.05	≤0.1	≤4	≤0.001	≤0.0001
Rebaudioside A 80%	≥95	≥80	350	–35°~–38°	≤0.05	≤0.1	≤4	≤0.001	≤0.0001
Rebaudioside A 90%	≥95	≥90	400	–35°~–38°	≤0.05	≤0.1	≤4	≤0.001	≤0.0001
Rebaudioside A 95%	≥96	≥95	400	–35°~–38°	≤0.05	≤0.1	≤4	≤0.001	≤0.0001
Rebaudioside A 98%	≥99	≥98	400	–35°~–38°	≤0.05	≤0.1	≤4	≤0.001	≤0.0001
Enzyme Modified Stevia	≥80		100	–35°~–38°	≤0.05	≤0.1	≤4

Applications of Stevia:

Variety	Substituted Quantity of Cane Sugar	Strong Points
Drinks	10-15%	1)Improve taste 2)Extend shelf life 3)Lower productive cost 4)Suitable for sugar-avoiding persons
Medicine	As per actual needs	1)Lower cost 2)Increase health-care
Frozen Food	10-25%	Increase sweet taste in addition to other points
Canned Food	20-50%	1)Clear in taste 2)Reduce sweet-tiredness 3)Extend shelf life
Aquatic Products	30-50%	1)Prevent going bad and moldy 2)Avoid loose appearances 3)Improve taste and lower cost
Candied Fruits	20-30%	Improve taste and lower cost
Flavoring	20-30%	1)Improve taste and extend shelf life 2)Shorten salting time and prevent dewatering 3)No brown stain
Salted Products	20-40%	1)Improve taste and extend shelf life 2)Lower productive cost
Toothpaste	As per actual needs	1)Extend sweet taste 2)Lower growth of bacteria and reduce dentist disease
Beer	10-40%	1)Improve taste 2)Enrich and whiten foam
Fruit Liquor	50%	1)Improve taste 2)Reduce sweet-tiredness
Liquor	10-20%	Remove the taste of hotness